Directions. Cut ribs into serving pieces. Mix spices together to create a dry rub. Heat oil in pressure cooker and brown the ribs on all sides. Insert cooking rack in pressure cooker, add beer, and load with ribs, not to exceed manufacturer's maximum fill line. Place over high heat until control jiggles.
Tender, flavorful, and delicious Instant Pot Ribs, cooked in just about 30 minutes! A great, easy meal made with your pressure cooker.
Directions. Combine salt, brown sugar, chili powder, paprika, garlic powder, cayenne pepper, and black pepper in a small bowl for the spice rub. Cut the rack of ribs into 4 equal portions. Pour broth into a multi-functional pressure cooker (such as Instant Pot(R)). Preheat the oven to 425 degrees F (220 degrees C).